Job Description
How would you like to work with one of the Top Facility Management Staffing Companies in the US? We are one of the largest national staffing firms in the country and we are currently seeking experience Cooks to work at the largest hospital in the country. This position can come with huge career growth potential!
We offer:
Weekly Pay of $16.50/ HR based on experience and shift
1st Shift: 6 am-2:30 pm
Mid Shift: 10am-6:30pm
Monday - Friday (ROTATING WEEKENDS)
Fortune 500 PAID training
Full Time
Working at the largest hospital in the country
Full medical, dental, vision, 401K, short and long term disability insurance and benefits
HUGE career growth potential
Job Description: Cook
Accurately and efficiently prepare, portion, cook, and present a variety of hot/cold food
Read and follow basic recipes and/or product directions for preparing various food items.
May prepare food and serve customers at an a la carte and/or grill station.
Clean and sanitize equipment and work stations
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
Job Requirements: Cook
High School Degree or G.E.D. preferred. Current student considered.
Be able to work quietly and quickly in patient area
An eye for detail
Excellent organizational skills
A neat, clean appearance
Must be able to read and write to facilitate proper communication with others.
Mathematical ability required. Must be able to perform simple mathematical calculations.
“Our Company is committed to equal opportunity principles.”
IND-PGH
We offer:
Weekly Pay of $16.50/ HR based on experience and shift
1st Shift: 6 am-2:30 pm
Mid Shift: 10am-6:30pm
Monday - Friday (ROTATING WEEKENDS)
Fortune 500 PAID training
Full Time
Working at the largest hospital in the country
Full medical, dental, vision, 401K, short and long term disability insurance and benefits
HUGE career growth potential
Job Description: Cook
Accurately and efficiently prepare, portion, cook, and present a variety of hot/cold food
Read and follow basic recipes and/or product directions for preparing various food items.
May prepare food and serve customers at an a la carte and/or grill station.
Clean and sanitize equipment and work stations
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
Job Requirements: Cook
High School Degree or G.E.D. preferred. Current student considered.
Be able to work quietly and quickly in patient area
An eye for detail
Excellent organizational skills
A neat, clean appearance
Must be able to read and write to facilitate proper communication with others.
Mathematical ability required. Must be able to perform simple mathematical calculations.
“Our Company is committed to equal opportunity principles.”
IND-PGH
Contact Info
- Location: Flint, MI
- Job Type: Contract to Hire
- Salary: $16.50
- Date: Aug 11 2026